Vegan Chocolate Cake

Prep Time: 15 Min

Cook Time: 45 Min

Ready In: 1 Hr

Ingredients

* 1 1 / 2 cups all-purpose flour

* 1 cup white sugar

* 1 / 4 cup cocoa powder

* 1 teaspoon baking powder

* 1 / 2 teaspoon salt

* 1 / 3 cup vegetable oil

* 1 tbsp tsp vanilla extract

1 teaspoon distilled white vinegar

Directions

1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x5 inch loaf.

2. Sift together flour, sugar, cocoa, baking powder and salt. Add oil, vanilla, vinegar and water. Blend until smooth.

3. Pour into pan and bake at 350 degrees F (175 degrees C) for 45 minutes. Remove from oven and cool.


Tag,Chocolate Brownie,Chocolate Cake,Chocolate Recipes,Chocolate Sweet,Hot chocolate,white Chocolate Cake