36 large marshmallows
1-1/2 cup semisweet chocolate chips
1/2 cup chunky peanut butter
2 tablespoons butter
Line a 9-inch square pan with foil and butter the foil. Arrange marshmallows in pan.
In a double boiler or microwave-safe bowl, melt chocolate chips, peanut butter, and butter. Pour over the marshmallows. Chill completely. Cut between marshmallows to make 36 chocolate marshmallow puffs.
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