Showing posts with label contest. Show all posts
Showing posts with label contest. Show all posts

Monday, November 29, 2010

Ghirardelli Peppermint Bark Contest Giveaway

12/2/10 And the Winner of the Peppermint Bark Gift Pack is Mason Canyon! (random generated) Mason, be sure and send me your snail mail address, so I can have Ghirardelli mail you the Peppermint Bark Gift Pack. Congratulations! Thanks to everyone who commented. Check out the Peppermint/Chocolate recipes I'll be posting this month. Have a great Holiday!

 It's no secret that I love Peppermint Bark, but what I haven't mentioned is that at this time of year I stash Ghirardelli Peppermint Bark Squares in my desk. Peppermint Bark is a seasonal flavor at Ghirardelli, so get these while you can. You can buy these wonderful squares in bags, bars or gift tins at several outlets or you can order online.

Win a Gift Pack filled with Ghirardelli Squares Limited Edition Peppermint Bark Comment on this post below why you like Ghirardelli Peppermint Bark--or why you want to try it-- for a chance to win. Winner will be chosen at random.  Be sure and stop back to this post on December 2 to see if you won. At that time I'll post the winning name, and I'll need your mailing address. Gift Pack will be sent directly from Ghirardelli!


And, here's an idea for a holiday treat using Ghirardelli Peppermint Bark. Toss a 1/2 square into a cup of Hot Coffee for a fabulous brew! You'll create a peppermint mocha!

Don't want the coffee, but love the chocolate? Try Ghirardelli Chocolate Peppermint Hot Cocoa!

Today on CyberMonday, 11/29/10,  Ghirardelli has 15% off on Any Purchase. Code: Holidaygift

Tomorrow: Peppermint Bark Brownies

Monday, October 4, 2010

Milk Chocolate Truffles: Ghirardelli LUXE Milk Chocolate Contest

Blogger ate the Ghirardelli LUXE Milk Chocolate contest comments, so I'm extending the contest until October 5. I found the comments, but still thought it best to extend the deadline. All you need to do is make a comment on today's blog or HERE to be entered.

Tell me why you are a Milk Chocolate Fan! Win a coupon for any One Ghirardelli Luxe Milk Bar or Bag. Just comment below on why you are a Milk Chocolate Fan. Winners will be chosen randomly. Contest closes at 5 p.m. October 5 

Ghirardelli makes baking chocolate, but if you only have a bar or two, here's something easy to make at home.

MILK CHOCOLATE TRUFFLES

Ingredients
1 pound Ghirardelli LUXE MILK chocolate, broken into pieces
3/4 cup heavy cream
1 tablespoon sweet butter
1/2 cup Ghirardelli unsweetened cocoa powder

Method
1. Melt milk chocolate, heavy cream and butter in the top of a double boiler or in a saucepan over another saucepan with simmering water on the bottom. As soon as the mixture is smooth, remove from heat and transfer into bowl or baking dish. Cover chocolate mixture with plastic wrap. Chill in the refrigerator for up to 2 hours.
2. Spread cocoa powder on shallow plate.
3. Using melon baller, scoop chocolate and roll into balls between your hands. Then roll the ball of chocolate in the cocoa until well coated. Place truffles on sheet pan lined with parchment paper. Repeat until you finish making all the truffles. Allow truffles to set for about an hour.
4. Store in airtight container in refrigerator. Truffles are best served at room temperature.